Forest Raised Pork
A pig's natural environment is the forest where it is able to root around for it's favorite foods such as roots, nuts, berries, grasses, leaves, and insects. Raising our pigs in the forest provides a high quality and flavorful meat product for our customers. We supplement their feed with only Organic, Non-GMO feed. The benefits of forest raised pork are:
Increased Omega-3 fats compared to commercially produced pork
Reduced stress environment for our hogs
The well being of our family and yours is so important to us that's why we choose not to use any antibiotics, vaccines, or chemicals in our pork.